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Wednesday, March 23, 2011

Fermented Foods for Digestive Health

It's simple: digestion is the key to good health. Good digestion is absolutely essential for optimal assimilation of the nutrients that we take in with our food. We Americans tend to think of eating food as fueling up and filling up, instead of what the act truly is- the taking in of the nutrients from which all future cells will be made. And those cells, of course, make up every single organ and system in the body. If you think about fermentation at all, you probably think about alcohol. But there are many other kinds of fermented foods such as yogurt out there. Foods that are labeled “pickled” are also fermented foods. Fermented food uses microorganisms to convert sugars into lactic acid, creating a signature sour taste.

That sour taste which many people may find unfamiliar should not be equated with unhealthy or expired. In fact, including fermented foods in your diet a few times a week or more could be beneficial for your health.

Fermented foods include:

  • Miso. A paste made of fermented soy beans, it forms the base of soups or glazes.
  • Sauerkraut. This familiar condiment is made of finely shredded fermented cabbage.
  • Sourdough bread. Real sourdough bread is made with milk and other foods that have been allowed to ferment before making the bread dough.
  • Kefir. A fermented drink made from milk.
  • Yogurt. Yogurt includes live bacteria called probiotics.
  • Kimchi. A traditional Korean dish made from pickled vegetables like cabbage or radish.
  • Buttermilk. Buttermilk also includes probiotics.
  • Natto. These fermented soybeans are a traditional Japanese breakfast dish.
  • Poi. A fermented paste made from taro root.
  • Tempeh. A cake made of fermented soybeans.
  • Kombucha. A fermented tea.
Fermented foods help aid in digestion, so enjoying a spoonful of sauerkraut before a meal will go a long way. If you're dairy free, Turtle Mountain has an excellent line called So Delicious using coconut milk instead of cow's milk and they are loaded with healthy bacteria for your belly! And an added plus, consuming sour foods such as some of the ones above will help curb cravings...yippee!

Another way to keep your gut flora filled with the friendly bacteria that your digestive system needs to stay healthy, while boosting your immunity is to invest in a high-quality probiotic. I love New Chapter's line of probiotics (you'll find them in the refrigerated section of the health food store, or even a Vitamin Shoppe), or contact me to purchase high-quality Metagenics probiotics that will work best for you.

Keep it Fresh!
- Lauren


  1. I'm doing really great today! I had sauerkraut, miso, and So Delicious strawberry coconut milk kefir! I drink So Delicious kefir anytime I start feeling like I may be coming down with something, and it fixes me right up!

  2. great! so happy to hear, eileen! keep it up for great health!!!

  3. I'm looking for someone who has some Kefir grains to share!

  4. 3 Researches SHOW Why Coconut Oil Kills Waist Fat.

    This means that you actually get rid of fat by eating coconut fat (including coconut milk, coconut cream and coconut oil).

    These 3 studies from big medicinal journals are sure to turn the conventional nutrition world around!