I'm a Coconut (Oil) Girl!

I am such a coconut (oil) girl!!  (You must listen to this song as you read this post)  Coconut oil is unbelievable. Although there is still a lack of scientific research over the health claims of coconut oil, other research suggest that the list of benefits just goes on and on! My experience with it and personal opinion tends to dwell more on the side of the healthy benefits!

I personally love using it as a moisturizer each day. It's so soft and I can really feel it nourishing my dry skin. I keep a bottle of unrefined organic coconut oil in my shower so as soon as I get out and my body is warm, the chunky oil (well, the oil gets thick in the winter and oily in the summer) melts right into my skin. Every once in a while, I do a deep conditioning treatment to my hair using coconut oil. I comb it through my hair with my fingers, let my hair dry naturally and sleep with it in. The next day I shampoo it out. I also use it for an eye makeup remover before bed at night.  Of course I love cooking with it because it can tolerate HIGH heat and always brings a rich, sweet taste to my meals that I can't resist!

About Coconut Oil
Unrefined, organic coconut oil is a rich, buttery, slightly sweet superfood used for centuries in the tropics. Boasting a high smoke point of 350 degrees, it can replace almost any oil in baking or cooking. Naturally cholesterol free, coconut oil contains healthy medium-chain fatty acids, most notably antibacterial and antiviral lauric acid. Unlike long-chain fatty acids in animal-based saturated fats (which clog arteries and get stored as fat), coconut oil’s good fats get burned for energy and actually lower the risk of heart disease. Sold in jars in the oil or baking section, coconut oil is solid at room temperature; when warmed, it quickly becomes a clear liquid. Great for people with nut allergies, it keeps for years unrefrigerated!

Proponents claim that coconut oil offers the following health benefits:

• supports thyroid function

• increases metabolism

• antiviral and antibacterial properties

• improved blood pressure

• improved cholesterol levels

• weight loss

• better diabetes control

• increased bone strength

• better digestion

• prevention of cancer

• prevention of heart disease

• stress reduction

• increased immunity

Hair Care: Coconut oil is one of the best natural nutrition for hair. It helps in healthy growth of hair providing them a shinny complexion. Regular massage of the head with coconut oil ensures that your scalp is free of dandruff, lice, and lice eggs, even if your scalp is dry.

Skin Care: Coconut oil is excellent massage oil for the skin. It acts as an effective moisturizer on all types of skins including dry skin. Coconut oil is a safe solution for preventing dryness and flaking of skin. It also delays wrinkles, and sagging of skin which normally become prominent with age. Coconut oil also helps in treating various skin problems including psoriasis, dermatitis, eczema and other skin infections. Therefore coconut oil forms the basic ingredient of various body care products such as soaps, lotions, creams, etc., used for skin care. Best part is, your skin actually absorbs all of the oil's health benefits and brings them right into your blood stream, so you don't even have to eat it to reap it's rewards!

Immunity: Coconut oil is great for the immune system! It strengthens the immune system as it contains antimicrobial lipids, lauric acid, capric acid and caprylic acid which have antifungal, antibacterial and antiviral properties.

Diabetes: Coconut oil helps in controlling blood sugar, and improves the secretion of insulin. It also helps in effective utilization of blood glucose, thereby preventing and treating diabetes.

Bones: Coconut oil improves the ability of our body to absorb important minerals. These include calcium and magnesium which are necessary for development of bones. Thus coconut oil is very useful to women who are prone to osteoporosis.

Dental Care: Calcium is an important element present in teeth. Since coconut oil facilitates absorption of calcium by the body, it helps in getting strong teeth. Coconut oil is also known to stop tooth decay.

Energy: Finally, coconut oil is often preferred by athletes and body builders and by those who are dieting. It contains lesser calories than other oils, its fat content is easily converted into energy and it does not lead to accumulation of fat in the heart and arteries. Coconut oil helps in boosting energy and endurance, and enhances the performance of athletes.

Heart Diseases: There is a misconception spread among many people that coconut oil is not good for the heart. This is because it contains a large quantity of saturated fats. However, coconut oil is beneficial for the heart. It contains about 50% lauric acid, which helps in preventing various heart problems including high cholesterol levels and high blood pressure. The saturated fats present in coconut oil are not harmful as it happens in case of other vegetables oils.

Weight Loss: Coconut oil is very useful in reducing weight. It contains short and medium-chain fatty acids that help in taking off excessive weight. It is also easy to digest and it helps in healthy functioning of the thyroid and enzymes systems. Further, it increases the body metabolism by removing stress on pancreases, thereby burning out more energy and helping obese and overweight people reduce their weight. Hence, people living in tropical coastal areas, who eat coconut oil daily as their primary cooking oil, are normally not fat, obese or overweight.

Digestion: Coconut oil helps in improving the digestive system and can help prevent various stomach and digestion related problems including irritable bowel syndrome. The saturated fats present in coconut oil have anti microbial properties and help in dealing with various bacteria, fungi, parasites, etc., that cause indigestion. Coconut oil also helps in absorption of other nutrients such as vitamins, minerals and amino acids.  I love adding some to my morning shake, baking with it, or sauteing up my dinner with some!

Suggestions in the Kitchen: Instead of butter, stir a tablespoon of coconut oil into hot oatmeal, or spread on toast. Blend it into a smoothie. Or coat your pan with coconut oil when making French toast; it adds a lovely scent without overpowering other flavors.  Substitute coconut oil for sesame or olive oil in your next stir-fry.

Recipe: Sweet Popcorn
Add 2 tablespoons coconut oil and 1/4 cup popcorn kernels to a pan set over high heat; cover. When kernels start to pop, keep covered and shake over heat until popping slows. Pour popcorn into a bowl; sprinkle with cinnamon sugar or salt. Enjoy!!!

Keep it Fresh!

- Lauren

Information above adapted from Organic Facts.

Lauren Speaking at Monmouth University on April 1st at 5pm on Vegetarianism!

Please mark your calendar and tell anyone you think would be interested in hearing my FREE talk on an Introduction to Vegetarianism on the first day in April at Monmouth University. This will be an informative one-hour seminar that I'm certain you'll love. Cool part, it's also a vegan potluck so you can bring and sample delicious vegan food.

I look forward to seeing you there!

Keep it Fresh!

- Lauren

So, what exactly is a Holistic Health Counselor??

As many of you may know 3 Healthy Chicks, Lauren Forney, Terra Pfund and Jill Rizzi are graduates of the Institute for Integrative Nutrition and Board certified Holistic Health Counselors. That sounds very healthy and impressive, but what is the Institute for Integrative Nutrition and what exactly is a Board certified Health Counselor?

The Institute for Integrative Nutrition is the only nutrition school in the world that integrates all the different dietary theories—combining the knowledge of traditional philosophies with modern concepts like the USDA food pyramid, the glycemic index, the Zone and raw foods.

There are big differences between a traditional dietitian or nutritionist and Holistic Health Counselors. While nutrition is an extremely large component to Holistic Health Counseling, it is not the only aspect. Integrative nutrition and holistic health embraces as philosophy and a practical approach to well-being, that food is a secondary source of nourishment, while relationships, career, spirituality, and exercise are primary nourishments that sustain us more deeply.

Founder and director of the Institute for Integrative Nutrition, Joshua Rosenthal states, “You can eat all the broccoli in the world and still be unhappy and unhealthy because other aspects of your life aren’t balanced. When you are satisfied with your career, in a loving relationship, have a spiritual practice, and exercise on a regular basis, you will be more likely to make better decisions about the foods you eat.”

One of the most important aspects of holistic health counseling that 3 Healthy Chicks embrace is the concept of bioindividuality. 3 Healthy Chicks strongly believe that no one diet works for everyone. We take a yogic view to our counseling practice, in that we believe balance is the key to health and happiness. In each of our practices, Center Your Health, Sprouting Wellness and Keola Wellness we individually assist our clients in taking small, but proactive steps to create lasting changes.

As your Holistic Health Counselor 3 Healthy Chicks will work one on one with you to:

~ Set and accomplish goals
~ Explore new foods
~ Understand and reduce cravings
~ Increase your energy
~ Feel better in your body
~ Improve personal relationships
~ Follow your bliss!
~ Learn to love the life you live~

Imagine what your life would be like if you had clear thinking, energy and excitement every day! When was the last time you talked with someone about your health, or that of your child, and received the personal attention you deserve? It’s rare for anyone to get an hour to work on their nutrition and goals with a trained professional. As Holistic Health Counselors, 3 Healthy Chicks are here to create a supportive environment while we explore what really works for you.

Email us today at 3healthychicks@gmail.com to schedule your free health consultation and to find out more about taking small steps to lasting change.

Keep it Fresh!
3HC

Cha Cha Cha CHIA!!

Yes, chia seeds as in the ones that grow chia pets! These super seeds are jam packed with nothing but nutritious goodness. Next time you're at your local health food store, be sure to grab a bag of chia seeds to start incorporating them into your meals.

Dr. Andrew Weil, explains the benefits of chia seeds wonderfully here: Chia is an edible seed that comes from the desert plant Salvia hispanica, a member of the mint family that grows abundantly in southern Mexico. You may have seen chia sprouts growing on the novelty planters called Chia Pets, but historically, the seeds have been the most important part of the plant. In pre-Columbian times they were a main component of the Aztec and Mayan diets and were the basic survival ration of Aztec warriors. I've read that one tablespoon was believed to sustain an individual for 24 hours. The Aztecs also used chia medicinally to stimulate saliva flow and to relieve joint pain and sore skin.

Chia is very rich in omega-3 fatty acids, even more so than flax seeds. And it has another advantage over flax: chia is so rich in antioxidants that the seeds don't deteriorate and can be stored for long periods without becoming rancid. And, unlike flax, they do not have to be ground to make their nutrients available to the body. Chia seeds also provide fiber (25 grams give you 6.9 grams of fiber) as well as calcium, phosphorus, magnesium, manganese, copper, iron, molybdenum, niacin, and zinc.

Another advantage: when added to water and allowed to sit for 30 minutes, chia forms a gel. Researchers suggest that this reaction also takes place in the stomach, slowing the process by which digestive enzymes break down carbohydrates and convert them into sugar.
Chia is undergoing something of a renaissance after centuries of neglect. It was a major crop in central Mexico between 1500 and 900 B.C. and was still cultivated well into the 16th century, AD, but after the Spanish conquest, authorities banned it because of its close association with Aztec religion (Indians used the seeds as offerings in rituals). Until recently, chia was produced by only a few small growers, but commercial production has resumed in Latin America, and you can now buy the seeds online and in health food stores.

Because of its nutritional value and stability, chia is already being added to a range of foods. Research has shown that adding it to chicken feed makes for eggs rich in omega-3s. Feeding chia to chickens enriches their meat with omega-3s; fed to cattle chia enriches milk with omega-3s. Chia can also be added to commercially prepared infant formulas, baby foods, baked goods, nutrition bars, yogurt, and other foods. Another bonus: insects don't like the chia plant so it is easier to find organically grown varieties.
Information adapted from Andrew Weil, M.D.

Chia has a nutlike flavor. You can mix seeds in water and add lime or lemon juice and sugar to make a drink known in Mexico and Central America as "chia fresca," (see my altered recipe below). As with ground flax seeds, you can sprinkle ground or whole chia seeds on cereal, in yogurt or salads, eat them as a snack, or grind them and mix them with flour when making muffins or other baked goods. I find them tasty, easy, and an interesting addition to my diet.

Here are some other fun facts about chia seeds:

Easily digestible. You do not need to grind the chia seeds to digest it. It is a relatively easy to digest seed, whereas flax seeds are not. Often, one has to grind flax seeds to be able to process them in their digestive system. That is not the case with chia seeds.

Nutritious. Chia seed provides ample calcium and protein to your tissues. The seeds are also rich in boron, which helps the body assimilate and use calcium. The nutrients also support proper brain functioning.

Water loving seeds. The chia seeds are great for athletes because they are highly hydrophilic. Being hydrophilic means it absorbs large amounts of water. Chia Seeds can absorb over 10 times their weight in water making them a great enhancer in hydrating our bodies. They absorb the water we drink holding it in our system longer.

Slimming and trimming. The chia seed gels when becoming wet and this gel, when in our digestive systems, helps prevent some of the food, hence calories that we eat from getting absorbed into our system. This blockage of calorie absorption makes the chia seed a great diet helper. Eating the seeds also helps dieters by making them feel fuller faster so they will be less hungry!

Cleansing. Chia seeds provide antioxidant activity
Chia is a great addition to a detoxification program. Chia seeds are high in fiber and in healthy oils making them an excellent addition to many detox programs.

Versatile and mild tasting. Mix Chia seeds into yogurt, sprinkle them on cereal in the morning, add to salads, or even add them to your baking. There are many ways to add chia seeds into your daily routine!


'Coconut Lime Chia Fresca'

Ingredients:
2 tsp chia seeds
2 cups coconut water
juice of half a lime

Directions:
Combine all ingredients in a glass and stir to combine. Let rest for ten minutes. Stir once more and set aside for ten minutes longer. Serve chilled. (Serves 1-2)

Healthy benefits: electrolytes, minerals, omega 3’s, dietary fiber and low-sugar!

Keep it fresh!
- Lauren

The Conscious Connection: 3HCs, Interview with Lauren Forney

The other night I had the pleasure of meeting Anthony, the head publisher and founder of the Conscious Connection. We immediately got along since we share a similar passion for enlightened living. He interviewed me about 3 Healthy Chicks! Please click on link below-

3 Healthy Chicks: An Interview with Lauren Forney

The Conscious Connection is a digital magazine for 21st century cultural creatives. They represent the next great leap in the evolution of media. Their vision is an enlightened world where human beings recognize their inherent oneness with one another and can become empowered to co-create a future of peace & social harmony.

Keep it Fresh!

- Lauren